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Amazing extras with every stay

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From alpine breakfast to ski pass

There's more for you with us

All our accommodation prices and packages include the following services:

Culinary

Treats for the palate

  • Welcome aperitif
  • Alpine gourmet breakfast buffets
  • Snacks for the small appetite in between meals
  • In the evening, delicious dinners from a daily changing menu

If dinner is not included in your package, we will be happy to reserve a table for you in one of our restaurants: Engadin Gourmet Restaurant GuardaVal, Allegra in the Hotel Belvedere, Bistro Belvair or the Thai Restaurant Nam Thai.

Bath | Spa | Wellness | Fitness

Wellness & Fitness

  • Engadin Bad Scuol directly accessible from all 3 hotels, daily unlimited entry from 8.00, children from 11.00, until 21.45 into the spa and sauna area of the mineral baths on 13'000 m².
  • SPA Vita Nova | Belvedere wellness area with saunas, steam bath, whirlpools, relaxation room
  • «San tras aua» | GuardaVal Wellness area with sauna, steam bath, relaxation room
  • Quadras sports pool 
  • Leisure centre Trü Outdoor pool in summer, ice rink & curling in winter
  • ORIGYM Fitness | Participation in Open Gyms and 2 courses of your choice per stay

Ski pass included

Skiing or winter hiking

  • From 11 December 2021 to 18 April 2022 you benefit as a BELVEDERE HOTEL FAMILY guest from the ski pass included. Use the cable cars and lifts in the Motta Naluns-Ftan-Sent ski area from the day of arrival to the day of departure. The ski pass is already included from the first night.
  • For non-skiers, winter hiking trails are prepared in the ski area with a magnificent mountain panorama and can be used free of charge with the ski pass inclusive offer.
  • Sledging fun on the longest toboggan run in the region, 3.5 km, away from the ski slopes, with the «Skipass Inclusive» on Motta Naluns-Prui-Ftan as often as you like. Sledge rental not included.

Sportbus & PostBus in winter

You don't want to go skiing?

Then use your guest card for excursions in the Lower Engadine and discover the scenic beauty of the valley and the picturesque villages. Also in winter, all PostBus lines between Brail and Martina are now included (excl. S-charl & bike transport).

Mountain | Hiking Pass

Beautiful panoramas

In summer one ascent and descent daily (excl. bike transport):

  • Scuol - Motta Naluns gondola lift (26.5.-29.5.22 & 4.6.-30.10.22).
  • Chairlift Ftan - Prui (18.6.-23.10.22)
Bus | Postbus

Throughout the Lower Engadine

  • All lines between Brail and Martina, excl. S-charl (excl. bike transport)
Rhaetian Railway

Rides with the little red one

  • Free travel on the Rhaetian Railway on the Scuol-Tarasp - Zernez line (2nd class, excl. bike transport)
Golf

Off onto the green

With us you get a 25% green fee reduction for the Vulpera golf course. The hotels are only 3 km away from the golf course.

And in addition ...

While you are staying with us

  • a filled bath bag with bathrobes and bath towels*
  • a hiking backpack in your room*
  • fresh fruit in the lobby
  • free Wi-Fi
  • transfer to Scuol railway station on arrival and departure
    participation in various activities according to the weekly programme
  • VAT, service and all social events

* on loan for the duration of your stay with us

Our philosophy ...

... of real Thai country cooking

We, Thanusara and Siriporn, have been living in Scuol for almost eleven years and have been working here in the Nam Thai restaurant for the same amount of time. We come from rural areas in Thailand and we gained our first experiences in the big kitchens of Bangkok.

We now wish you much pleasure and enjoyment and hope that our authentic and perhaps sometimes unfamiliar, genuine cuisine from our homeland will meet your taste.

Under some of the many dishes in our menu you will find very personal descriptions and special notes to help you understand the way they are prepared and to take you on a journey to our roots.

Thai speciality chef

Saengthong Siriporn

I, Siriporn, have Chinese ancestors. My grandfather immigrated to Thailand from China at the time and brought his family's way of eating and recipes into my grandmother's and both cuisines merged. Chinese food has a long tradition in Thai cuisine and I would like to introduce you to my family's ancestral dishes with their Chinese touch here at Nam Thai Restaurant.

Thai speciality chef

Thanusara N. Preeda

My name is Thanusara. Cooking takes me back to my childhood and I remember the best moments of my life around the dinner table with the family. For example, I love fried mackerel with my prawn paste, sometimes served with various cooked or fried vegetables. Or the green curry, which I love very much. I had to mash fresh chillies, prawns and herbs to make the curry paste. Add to that the milk of fresh coconuts and even today I have the smell of the fresh ingredients in my nose and I am in a world far away and yet so close to me.