30.03.2023 - 30.03.2023
Chef’s Table im GuardaVal
In a convivial atmosphere at the Chef's Table, Chef Stefan Rohrlack will present you with a special multi-course menu with a matching wine accompaniment at the Engadine boutique hotel GuardaVal. He will also share with you the special features or the history of his dishes.
GuardaVal Chef's Table: Thursday, 30 March 2023 at 6.30 p.m.
Reservation: Tel. 081 861 09 09 or at the reception, maximum 10 places available
Price: Free as part of half board, à la carte CHF 99.- per person
Wine accompaniment: CHF 55.- per person